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Savor The Taste of Bali

Where Tradition Meets Taste in Asian Cusine

Bali Asian Cuisine is more than just a restaurant; it’s a culinary adventure waiting to be explored. Whether you’re dining in with friends, enjoying a romantic dinner for two, or ordering takeout, we’re here to ensure your experience is exceptional. We are dedicated to preserving the rich traditions and unique tastes of Bali’s cuisine while infusing it with a modern twist. Our passionate chefs meticulously source the finest ingredients to create dishes that are a true reflection of the island’s culture and heritage. Every bite tells a story, and we invite you to savor the essence of Bali with us.

Walk-ins only!
We are not accepting reservations at this time. 


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Nevi Mariadi

Since I was a little girl, I have dreamed of being a chef and having a restaurant. With my family background, culinary school was out of the question. I learned to cook by helping my mom and grandma in the kitchen. They have taught me the basics of Asian cuisine. When I came to the United States in 1999, my passion for cooking became more diverse. I love food! I tried many other Asian dishes and fell in love with flavor, spice, and culture.


For my restaurant, I want to create an Asian Fusion Menu that will allow me to share my passion for food with everyone. I think that by having a diverse menu, I can introduce more people to the amazing flavors and cultures that Asian cuisine has to offer.

In addition to the food, I also want my restaurant to have a great atmosphere and provide a wonderful dining experience for everyone who comes in.



Our chefs are trained in traditional Balinese cooking techniques, ensuring that every dish is made with authenticity and care.


We are committed to using sustainable and locally sourced ingredients to minimize our impact on the environment.


We believe in using only the freshest and highest quality ingredients to create dishes that are both delicious and nutritious.

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